Elevate your prosecco experience with a touch of sophistication and a burst of flavour! This Prosecco with our berry garnish recipe is the perfect way to add a festive and visually appealing twist to your favourite sparkling wine. Whether you're celebrating a special occasion or simply looking to elevate your everyday indulgence, this delightful concoction is sure to impress.
INGREDIENTS:
- 1 bottle of chilled prosecco
- Mixologist's Garden raspberries or strawberries
- Fresh mint leaves for garnish (optional)
METHOD:
1 - Chill the Prosecco:
- Ensure your prosecco is well chilled. For optimal results, refrigerate the bottle for at least a few hours before serving.
- Take each serving glass and add a couple of your berry of choice to the bottom.
3 - Pour the Prosecco:
- Uncork the chilled prosecco bottle.
- Gently pour the sparkling wine into each glass, allowing the bubbles to mingle with the berries.
4 - Stir Gently:
- Use a long stirring spoon to gently mix the berries with the prosecco. This ensures that the flavours infuse while maintaining the effervescence of the drink.
- Present your perfect prosecco to your guests, and watch their faces light up with delight.
The perfect choice for celebrations, brunches, or any occasion where you want to add a touch of luxury to your drink selection. Cheers to an unforgettable and refreshing experience!
